Vol 10, No 3 (2020)

Pharmaciana

Table of Contents

Antiproliferation activity of water and ethyl acetate red yeast rice fraction against MCM-B2 tumor cells PDF
Hasim Hasim, Surya Pangidoan Nasution, Bambang Pontjo Priosoeryanto, Eka Nurul Qomaliyah 239-248
Identification of the molecular mechanism of christinin compounds from Arabian bidara leaves (Ziziphus spina-christi L.) on microorganisms that cause female genital problems through computational approaches PDF
Fitrianti Darusman, Taufik Muhammad Fakih 249-256
Antioxidant activity assay of white Turi (Sesbania grandiflora (L.) Pers.) extracts using DPPH radical scavenging method PDF
Jamilatur Rohmah, Ida Agustini Saidi, Chylen Setiyo Rini, Zulfida Ainindiyah Putri Purwanto, Karlia Hedit Tiana, Tri Chahyani Rahmawati Putri 257-268
Determination and stability testing method of chlorpheniramine maleate in the presence of tartrazine using HPLC PDF
Asri Darmawati, Febri Annuryanti, Riesta Primaharinastiti, Isnaeni Isnaeni 269-280
Cox-2 inhibition activities of creams containing anguilla bicolor and sea cucumbers extract on croton oil induced inflammation in mice PDF
Heru Sasongko, Waliyyin Razan Qanit, Raka Sukmabayu W.S, Agung Putu S.P.Kristyawan, Nining Sugihartini, Wisnu Kundarto, Dian Eka Ermawati 281-288
Prediction of diacerein inhibition activity against interleukin-1 receptors through docking method and tracing of pharmacokinetic profiles and their toxicity PDF
Frengki Frengki, Vivi Sofia, Deddi Prima Putra, Fatma Sri Wahyuni, Daan Khambri, Henni Vanda 289-296
Enzyme assays on GPx and SOD in alloxan-induced diabetic mice given yellow velvet leaf (Limnocharis flava) extracts PDF
Yithro Serang, Metrikana Novembrina, Henry Setiawan Haryanto, Siti Erni Saputri 297-304
Impact of supplementation with beetroot juice (Beta vulgaris L) on levels of malondialdehyde and antioxidant status in athletes PDF
Fajar Apollo Sinaga, Rika Nailuvar Sinaga 305-314
Wound healing activity of aloe vera extract spray on acute wound in male balb/c mice PDF
Isabella Meliawati Sikumbang, Ratih Arum Astuti, Eka Sakti Wahyuningtyas, Heni Lutfiyati, Ratna Wijayatri, Nasruddin Nasruddin 315-324
Antiobesity activity of bambu tali (Gigantochloa apus (Schult.) Kurz) leaves tea in wistar rats PDF
Desi Ambarwati, Sapto Yuliani, Arsyannur Pratiwi 325-334
The relationship between drug therapy adherence and the results of blood pressure targets achievement in hypertensive patients with dyslipidemia complications at Government Hospital in Yogyakarta PDF
Andriana Sari, Faridah Baroroh, Fitriani Puji Astuti 335-342
Potentials of rose (Rosa damascena) petals and receptacles extract as antioxidant and antihyaluronidase PDF
Desi Yustra Sari Dewi, Chrismis Novalinda Ginting, Linda Chiuman, Ermi Girsang, Rr. Anisa Siwianti Handayani, Wahyu Widowati 343-352
Physical evaluation of lipstick contains encapsulated beet (Beta vulgaris linn.) root water extract in maltodextrin PDF
Hilda Srivaliana Ilham, Anita Sukmawati 353-364
The antioxidant activity and stability of yogurt fortified with rosella (Hibiscus sabdariffa Linn) calyx extract PDF
Nurkhasanah Mahfudh, Amraini Amelia 365-370
Antioxidant activity and sun protection factor evaluation for cream formulation of purified roasted corn silk extracts (Zea Mays L. Saccharata) PDF
Munifatul Lailiyah, Sony Andika Saputra, Fita Sari 371-380
Determination of epms content and anti-inflammatory test rhizome extract Kaempferia galanga, L by inhibition of protein denaturation method PDF
Laela Hayu Nurani, Aris Asahi, Hari Susanti 381-390