Vol. 10 No. 3 (2020): Pharmaciana

Published: 2020-11-30

Antiproliferation activity of water and ethyl acetate red yeast rice fraction against MCM-B2 tumor cells

Hasim Hasim, Surya Pangidoan Nasution, Bambang Pontjo Priosoeryanto, Eka Nurul Qomaliyah

239-248
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Identification of the molecular mechanism of christinin compounds from Arabian bidara leaves (Ziziphus spina-christi L.) on microorganisms that cause female genital problems through computational approaches

Fitrianti Darusman, Taufik Muhammad Fakih

249-256
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Antioxidant activity assay of white Turi (Sesbania grandiflora (L.) Pers.) extracts using DPPH radical scavenging method

Jamilatur Rohmah, Ida Agustini Saidi, Chylen Setiyo Rini, Zulfida Ainindiyah Putri Purwanto, Karlia Hedit Tiana, Tri Chahyani Rahmawati Putri

257-268
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Determination and stability testing method of chlorpheniramine maleate in the presence of tartrazine using HPLC

Asri Darmawati, Febri Annuryanti, Riesta Primaharinastiti, Isnaeni Isnaeni

269-280
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Cox-2 inhibition activities of creams containing anguilla bicolor and sea cucumbers extract on croton oil induced inflammation in mice

Heru Sasongko, Waliyyin Razan Qanit, Raka Sukmabayu W.S, Agung Putu S.P.Kristyawan, Nining Sugihartini, Wisnu Kundarto, Dian Eka Ermawati

281-288
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Prediction of diacerein inhibition activity against interleukin-1 receptors through docking method and tracing of pharmacokinetic profiles and their toxicity

Frengki Frengki, Vivi Sofia, Deddi Prima Putra, Fatma Sri Wahyuni, Daan Khambri, Henni Vanda

289-296
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Enzyme assays on GPx and SOD in alloxan-induced diabetic mice given yellow velvet leaf (Limnocharis flava) extracts

Yithro Serang, Metrikana Novembrina, Henry Setiawan Haryanto, Siti Erni Saputri

297-304
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Impact of supplementation with beetroot juice (Beta vulgaris L) on levels of malondialdehyde and antioxidant status in athletes

Fajar Apollo Sinaga, Rika Nailuvar Sinaga

305-314
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Wound healing activity of aloe vera extract spray on acute wound in male balb/c mice

Isabella Meliawati Sikumbang, Ratih Arum Astuti, Eka Sakti Wahyuningtyas, Heni Lutfiyati, Ratna Wijayatri, Nasruddin Nasruddin

315-324
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Antiobesity activity of bambu tali (Gigantochloa apus (Schult.) Kurz) leaves tea in wistar rats

Desi Ambarwati, Sapto Yuliani, Arsyannur Pratiwi

325-334
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The relationship between drug therapy adherence and the results of blood pressure targets achievement in hypertensive patients with dyslipidemia complications at Government Hospital in Yogyakarta

Andriana Sari, Faridah Baroroh, Fitriani Puji Astuti

335-342
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Potentials of rose (Rosa damascena) petals and receptacles extract as antioxidant and antihyaluronidase

Desi Yustra Sari Dewi, Chrismis Novalinda Ginting, Linda Chiuman, Ermi Girsang, Rr. Anisa Siwianti Handayani, Wahyu Widowati

343-352
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Physical evaluation of lipstick contains encapsulated beet (Beta vulgaris linn.) root water extract in maltodextrin

Hilda Srivaliana Ilham, Anita Sukmawati

353-364
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The antioxidant activity and stability of yogurt fortified with rosella (Hibiscus sabdariffa Linn) calyx extract

Nurkhasanah Mahfudh, Amraini Amelia

365-370
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Antioxidant activity and sun protection factor evaluation for cream formulation of purified roasted corn silk extracts (Zea Mays L. Saccharata)

Munifatul Lailiyah, Sony Andika Saputra, Fita Sari

371-380
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Determination of epms content and anti-inflammatory test rhizome extract Kaempferia galanga, L by inhibition of protein denaturation method

Laela Hayu Nurani, Aris Asahi, Hari Susanti

381-390
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