Vol. 9 No. 1 (2019): Pharmaciana

Published: 2019-05-31

Total flavonoid contents and in silico study of flavonoid compounds from Meniran (Phyllanthus niruri L.) towards alpha-amylase and alpha-glucosidase enzyme

Sri luliana, Rise Desnita, Ronny Martien, Arief Nurrochmad

1-10
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Thermostability and free radical scavenging activity of Annona muricata(L.) leaf extract in antiaging cream

Alvin Aldo, Gabriela Eugresya, Mediana Hadiwidjaja, Christina Avanti

11-20
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Analysis of dog fat in beef sausage using FTIR (Fourier Transform Infrared) combined with chemometrics

Any Guntarti, Zelinda Ayu Purbowati

21-28
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Esterification of p-hydroxybenzoic acid with glucose using a Î³-Al2O3/SO4 catalyst

Elfia Siska yasa Putri, Widajanti Wibowo, Soleh Kosela

29-40
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Antioxidant and alpha-amylase inhibitory study of Sansevieria trifasciata Prain. leaves extract

Vivi Anggia, Lusi Putri Dwita, Istikomah Istikomah

41-46
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Validation of TLC densitometry method for the quantitative determination of alkaloid in fermented endophytic fungi extract Phyllantus niruri Linn

Rollando rollando, Sandra Dewi Tansil, Eva Monica, Yuyun Yuniati, Leny Yuliati

47-58
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In-Vivo Analgesic And Anti-Inflammatory Effects Of Eel (Anguilla bicolor bicolor) Oil

Heru Sasongko, Nur Indria Kusumastuti, Gea Ros Alifa, Aulia Ayu Rahmawati

59-70
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Effect of Spirulina platensis suspension on quality and quantity of sperm and expression of caspase-3 of testis in diabetic wistar rats induced by streptozotocin

Ayu Shabrina, Kintoko Kintoko, Sapto Yuliani, Adhi Gunawan

71-78
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Potential of phenolic compounds in persimmon fruit extract (Diospyros Kaki L.) against atherosclerosis in rats

Alhara Yuwanda, Endang Hanani, Fadhlina Chani Saputri

79-88
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In silico analysis of wild-type and mutant KRAS

Frengki Frengki, Dedi Prima Putra, Fatma Sriwahyuni, Daan Khambri, Henni Vanda

89-98
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An interventional study on the effectiveness of peer assistance for medication adherence among hypertensive patients in Purwokerto

Hening Pratiwi, Laksmi Maharani, Ika Mustikaningtias, Eling Bunga Nurani

99-108
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Anti-inflammatory activity of essential oil of clove (Syzygium aromaticum) in O/W and W/O Creams

Nining Sugihartini, Gina Lestari, Sapto Yuliani

109-118
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Enhancing the dissolution rate of mefenamic acid with solid dispersion system using avicel PH-101

Widyasari Putranti, Lina Widiyastuti, Fitri Ulfani

119-128
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Formulation of marigold (Tagetes erecta L.) flower extract in peel off mask using polyvinyl alcohol and polyethylene glycol 6000 base

Dian Ermawati, Vini Nurbaiti, Uswatun Chasanah

129-136
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Solvent concentration effect on total flavonoid and total phenolic contents of Averrhoa bilimbi leaf extract

Muhammad Ryan Radix Rahardhian, Bayu Tri Murti, Dyah Wigati, Ririn Suharsanti, Chintiana Nindya Putri

137-144
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Leakage Induced in Eschericia coli Cells by Secondary Metabolites of the J7 Bacterial Isolates from the Rhizosphere of Zingiber officinale Roscoe var. Rubrum

Dianita Febrina Leswara, Nanik Sulistyani, Kintoko Kintoko

145-156
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Antibacterial activity of extracts and fractions of wood ear mushroom (Auricularia auricula)

Ika Kurnia Sukmawati, Elis Susilawati, Sindi Dwi Putri

157-166
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Construction of recombinant sox2-encoding plasmids that regulate pluripotency of breast cancer stem cells from indonesian patient

Hanifah Rahmi, Tiodinar Theresia, Amarila Malik, Septelia Inawati W

167-174
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Antibacterial Activity of Leucaena leucocephala Leaf Extract Ointment against Staphylococcus aureus and Staphylococcus epidermidis

Tunik Saptawati, Novita Dwi Dahliyanti, Pradika Nudya Risalati Rachman

175-182
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Antibacterial activity of fractions from papaya seeds (Carica papaya L.) extract against Escherichia coli and Salmonella typhi and the contributing compounds

Devi Nisa Hidayati, Nurul Hidayati, Esa Evinda, Nur Rahayu Fitriana, Awal Prichatin Kusumadewi

183-190
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