DISEMADI, Hari Sutra; SUDIRMAN, Lu; TAN, David; SITUMEANG, Ampuan. The Dichotomy of Traditional Cuisine Protection in Indonesia: Geographical Indications vs. Traditional Knowledge. Jurnal Hukum Novelty, [S. l.], v. 14, n. 2, p. 224–239, 2023. DOI: 10.26555/novelty.v14i2.a27282. Disponível em: https://journal.uad.ac.id/index.php/Novelty/article/view/27282. Acesso em: 5 nov. 2024.