Efek Antioksidan Ekstrak Etanol Ganggang Hijau (Ulva Lactuca L.) Terhadap Kadar Malondialdehid (MDA) Dan Aktivitas Enzim Superoksida Dismutase (SOD) Hepar Tikus Yang Diinduksi CCL4
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DOI: http://dx.doi.org/10.12928/mf.v12i2.3756
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